Recipes

Murgh Masala (Traditional Punjabi Chicken Curry)

YIELD: 6-8 SERVINGS

2-3 serrano chiles

1 (3") piece ginger, peeled

8-9 large cloves of garlic

4 Tbsps. oil

3 medium yellow onions, finely chopped

4-5 black cardamom pods

2 (2") pieces cinnamon or cassia

6-8 whole black peppercorns

6-8 cloves

2-3 small bay leaves

3 Tbsps. ground coriander

2 Tbsps. ground cumin

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