Child nutrition professionals looking for a more convenient way to keep current about effective ways to provide safe, healthful schools meals while teaching children the value of good nutrition will be interested in the program dubbed Healthy Edge: Building Healthy School Meals.
The online continuing education program, created by the School Nutrition Association, the Child Nutrition Foundation and Kraft Foods, helps professionals piece together the often complex puzzle of providing nutritious, tasty foods that kids will enjoy.
"Healthy Edge: Building Healthy School Meals provides quality education in an easy to use online format," says Karen Johnson, President of the Child Nutrition Foundation. "It brings the information necessary to receive certification to your home, library or workplace and moves according to your schedule."
For more information visit: www.schoolnutrition.org