Recipes [1]
Cranberry Orange Sticky Buns

Cranberry Orange Sticky Buns

Cranberry Orange Sticky Buns


Cranberry Orange Sticky Buns [3]

Source:
Bridgford [3]

Source: Bridgford [3]

Print This Recipe [4]

Yield: 12 rolls

Ingredients & Directions

24
1/2
1/4
1

1/4
1/4
1/2
Bridgford Parkerhouse Roll Dough ( 1 oz ea) , thawed
Cup Sugar
Cup Brown sugar
Teaspoon Cinnamon
Zest of 1 orange
Cup Chopped pecans or walnuts
Cup Dried cranberries
Cup Melted butter

Method

Lightly grease a 12 cavity muffin tin. In a small bowl mix together sugar, cinnamon, and zest of orange. Drizzle 1 teaspoon of melted butter into each cavity. Sprinkle equal portions of nuts and cranberries in each cavity. Place 1 tablespoon of sugar mixture in each cavity. Top sugar mix with 2 pieces of roll dough, and brush with melted butter. Let rise until double in size. Bake in a preheated 375ยบ oven for 20 minutes or until lightly browned. Remove from oven and immediately turn upside down out of pan.
Serve warm

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