Grilled Tuscan Tri-Tip with Orzo, Pesto and Oven-dried Tomatoes

Grilled Tuscan Tri-Tip with Orzo, Pesto and Oven-dried Tomatoes

Grilled Tuscan Tri-Tip with Orzo, Pesto and Oven-dried Tomatoes

YIELD: 10 servings

21/2 lbs. rosemary garlic tri-tip
5 cups orzo pasta, cooked
2/3 cup basil pesto
1/3 cup pecorino romano cheese, grated
2-1/2 cups oven-dried cherry tomatoes
21/2 cups asparagus tips, blanched
21/2 cups crimini mushrooms, sautèed
to taste salt and pepper

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