Recipes
Fusion Coleslaw
YIELD: 24 8 cups shredded red cabbage (-inch shreds) 4 cups shredded Napa cabbage (-inch shreds) 8 large carrots, coarsely grated 1 cups thin strips of...
Golden Raisin, Lemon, Pistachio and Butterscotch Cookies
YIELD: 3 dozen cookies 1 cup (2 sticks, 8 oz.) unsalted butter 1 cup superfine granulated sugar tsp. salt 1 egg 2 Tbsps. finely grated lemon zest 2 cups...
Kiwi Fruit & Cheese Pie, Hazelnut Crust, Shaved Ice
YIELD: 12 servings Chef's tip: for an elegant presentation, prepare the cheese pie in 4" ring molds with " of crust and 1" of filling. Surround the individual...
Sweet as the Sun Smoothies
YIELD: 24 servings 3 lbs. frozen sliced sweetened strawberries 1 lb. 5 oz. canned pineapple chunks in unsweetened pineapple juice 1 lb. 5 oz. canned sliced...
Blueberry Basmati Rice Pudding with Blueberry Cassis Sorbet
YIELD: 6 portions 2 cups divided fresh blueberries cup divided sugar 2 Tbsps. lemon juice 1 Tbsp. crme de cassis 5 cups milk cup Basmati rice tsp. vanilla...
Hazelnut Gelato
YIELD: 4 cups 3 cups hazelnuts, toasted, skin removed, diced 1 cups heavy whipping cream, divided 1 cups brown sugar 1 cups milk, whole 4 egg yolks, beaten...
Strawberry Yogurt Cones
YIELD: 8 servings 2 cups fresh strawberries, stemmed and halved 2 cups non-fat yogurt: plain, vanilla or lemon 8 waffle cones Colored sprinkles or granola,...
Lime Habanero Cheesecake
YIELD: 1 cake For Roasted Habanero Paste: 2 oz. whole habanero pepper tsp. extra virgin olive oil For cake: 8.5 oz. graham cracker crumbs tsp. salt 4...
Harlequin Mousse
YIELD: 15 servings Chocolate Mousse: 1 lbs. semi sweet chocolate 1 lb. unsweetened chocolate 4 qts. heavy cream 48 each yolks 2 lbs. sugar (add a little...
Ball State's Homemade Granola
YIELD: 16 1-oz. servings 9 oz. hearty cereal oats oz. roasted sunflower seeds oz. slivered almonds 1 Tbsps + tsp. light brown sugar oz. shredded long...
Summer Berry Fiore di Latte
YIELD: 8 servings Panna Cotta: oz. unflavored gelatin 1 cup whole milk 6 Tbsps. granulated sugar 2 cups 5 oz. heavy cream 1 tsp. lemon zest 2 tsps. orange...
White Chocolate Bread Pudding with Mocha Crme Anglaise
YIELD: approx. 20 4 oz. portions Bread Pudding: 4 qts. (leftover) yeast donuts, Danish, pastry and croissants 2 cups raisins (golden) cup sugar 1 qt....
Strawberry Cheesecake Bites
YIELD: 16 servings 8 oz. reduced-fat cream cheese (Neufchatel cheese), softened cup powdered sugar 2 tsp. lemon juice tsp. grated lemon peel 16 (about...
Mascarpone Mousse with Hazelnut Dessert
YIELD: 6 servings 1 lb. Mascarpone cheese 1 oz. pasteurized egg yolk product (equivalent of 3 egg yolks) cup sugar cup hazelnut liqueur 6 oz. pasteurized...
Crunchy Hazelnut Granola Parfait
YIELD: 4 parfaits 4 cups old-fashioned oats 1 cup hazelnuts, toasted, skin removed, coarsely chopped cup wheat germ cup oat bran cup crystal ginger, minced...
Nectarine and Blackberry Crips with Crme Fraiche
YIELD: 6-8 servings For Topping: 1 cups flour cup plus 1 Tbsp. packed brown sugar 3 Tbsps. sugar 1 tsps. cinnamon 5 oz. chilled butter 1 cup chopped walnuts...
Scalloped Potatoes with Stilton
YIELD: 24 portions 6 lbs. Russet potatoes, washed and cut into -inch slices 5 cups low fat milk 4 cups vegetable or light chicken stock 8 oz. onion, chopped...
Wisconsin Pasta Pizza
YIELD: 8 servings 2 cups uncooked corkscrew macaroni 3 eggs, beaten cup milk cup (2 oz.) shredded Wisconsin cheddar cheese cup onion, finely chopped 1...
Avocado Salad Flatbread Sandwich
YIELD: 24 servings cup white wine vinegar, divided Tbsp. fresh garlic, finely chopped Salt and fresh ground black pepper to taste 1 cup olive oil 2 cups...
Honey-Cured Ham and Asparagus Pizza
YIELD: 4 servings 8 oz. asparagus 2 Tbsp. butter or margarine 1 large onion, cut into thin wedges 1 to 2 Tbsp. dry sherry 1 13.8-oz. packaged refrigerated...
Chicken Portabella Flatbread
YIELD: 24 servings 12 raw, boneless/skinless chicken breasts, 6 oz. each 1 cup hummus 1 Tbsp. Mrs. Dash original seasoning blend 1 Tbsp. vegetable oil...
Sicilian Sausage and Sweet Peppers Pizza
YIELD: 1 pizza 1 26-oz. frozen dough ball 6 oz. pesto pizza sauce 2 oz. sun-dried tomato pesto 1 oz. large diameter frozen pepperoni 4 oz. red, orange...
Tuscan Pizza with Caramelized Onions
YIELD: 8 wedges/about 4 servings lb. Italian sausage 1 Tbsp. olive or vegetable oil 2 medium onions, cut into narrow wedges 1 green pepper, cut into narrow...
Double Crust Pizza Florentine
YIELD: One 16-inch pizza 2 16-inch pizza crusts cup olive oil 2 cups portabella mushrooms, sliced inch 2 qts. fresh spinach 6 cloves roasted garlic, mashed...
Potato Salad
YIELD: 19 5-oz. portions 20 leftover baked potatoes 5 stalks of celery, diced 8 eggs, hard boiled, peeled and chopped salt and pepper to taste cuo minced...
Recipe Search
