Minestrone Soup

Minestrone Soup

“All Natural” Version

Yield: 1 ¼ gallons; Serving size: 245 grams


1/4 cup Canola Oil

2 cups Onions, Yellow, Fresh, Medium Diced

1 1/2 cups Celery, Fresh, Medium Diced

1 1/2 cups Carrots, Fresh, Medium Diced

¾ cup Green Bell Peppers, Fresh, Medium Diced

2 tsp Garlic, Minced

3 quarts Water, Hot

1 quart All Natural Tomatoes, Canned, Packed in

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