Mini Upside Down Pineapple Cakes

Mini Upside Down Pineapple Cakes

YIELD: 18 SERVINGS

2 cans (20 oz. each) pineapple slices

⅓ cup margarine, melted

⅔ cup packed brown sugar

9 maraschino cherries, cut in half

1 package yellow or pineapple flavored cake mix

  1. Drain pineapple; reserve juice. Reserve 2 pineapple slices for another use.

  2. Stir together melted margarine and brown sug

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