Recipes

Nectarine and Blackberry Crips with Crme Fraiche

YIELD: 6-8 servings

For Topping:

1⅔ cups flour
½ cup plus 1 Tbsp. packed brown sugar
3 Tbsps. sugar
1⅛ tsps. cinnamon
5¼ oz. chilled butter
1 cup<

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