Peanut Chocolate Biscotti

Peanut Chocolate Biscotti

YIELD: Approximately 44 biscotti

2 cups all-purpose flour
1 1/2 cups salted roasted peanuts, medium chopped
1 1/4 cups granulated sugar
1/3 cup Dutch-processed unsweetened cocoa powder
2 tsps. baking powder
1 tsps. salt
4 large eggs
1/2 cup creamy peanut butter
2 tsps. vanilla extract

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