Recipes
Rotini with Edamame and Duo Mushrooms

Rotini with Edamame and Duo Mushrooms

YIELD: 4 SMALL-PLATE SERVINGS

4 oz. rotini (preferably multigrain with added protein, fiber and Omega-3s)

2 Tbsps. olive oil

2 oz. pearl onions, blanched

2 oz. shelled edamame

2 oz. morel or other wild mushrooms, quartered

2 oz. porcini or other wild mushrooms, sliced

1 oz. diced red bell pepper

Register to view the full article

Please register to access this content.

Hide comments

Comments

  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.
Publish