Strawberry White Chocolate Tart

Strawberry White Chocolate Tart

Yield: tw o 10-in tarts , 24 servings

Pastry Cream:
1 cup milk
1 cup heavy cream
6 large egg yolks
21⁄2 oz. sugar
2 Tbsps. cornstarch
8 oz. white chocolate, chopped, melted
Tart :
2 baked tart shells, 10-in.
4 oz. white chocolate, chopped, melted
2 lbs., 4 oz. strawberries, stemmed
1⁄2 cup strawberry or red currant jelly

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