Walnut Smashburger

Walnut Smashburger

Recipe by Adam Moore, Charlie Baggs Culinary Innovations

YIELD: 4 servings

For burgers:
1 cup walnuts
½ cup cooked garbanzo beans
1/3 cup panko bread crumbs
1 Tbsp. apple cider vinegar
1 tsp. seasoned salt
1 Tbsp. vegetable oil
1 whole egg

For bourbon cherry compote:
1 cup cherry preserves
1 Tbsp. bourbon

For assembly:
4 Tbsps. vegetable oil
4 brioche hamburger buns
4 wa

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