Recipes
Grilled Kiwi and Prawn Skewers

Grilled Kiwi and Prawn Skewers

YIELD: 4 SERVINGS

8 fresh prawns, size 21/28
2 fresh kiwifruit
½ tps. cumin
splash hot sauce
2 Tbsps. olive oil
Salt and pepper, to taste
1 lemon, juice and zest

1. Peel and clean prawns. Peel kiwi; cut crosswise into quarters. In a bowl, mix together the remaining ingredients for a marinade.

2. Toss kiwis and prawns

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