Skip navigation

The Art of Simplicity

Giuseppe TentoriGiuseppe Tentori describes his cooking as simple and clean, which is not surprising for a native of Milan, Italy. Italians are reknowned for cooking with the best ingredients and presenting them simply. But Tentori now lives in Chicago, more than 4,000 miles from home, and his cooking style is nearly as far away from what the Italians

Register to view the full article

Please register to access this content.

Hide comments


  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.