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Bardot Martini

Yield: 1 serving.

1 3/4 oz. Ciroc Snap Frost Vodka
1 oz. orange juice
1/2 oz. Grand Marnier
1/2 oz. lemon-lime soda
for garnish, orange twist

Shake and strain into a chilled cocktail glass. Garnish with an orange twist.

From: Falcon Restaurant, Los Angeles.

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