Skip navigation

Food Trends for 2012

“Super sandwiches: Upscale hot dogs, exotic subs, premium grilled cheese. The key will be ingredients like alternative breads (pancakes, waffles, pretzels or popovers used to build a sandwich) and flavorful condiments (chutney, kimchi, savory jams, specialty ketchup and mustard).”

“Eggs everywhere. This is a revitalized protein used as a topper for burgers/sandwiches, on pizza, pasta and salads; in sweet and savory omelets, frittatas and custards. Cheap,

Register to view the full article

Please register to access this content.

Hide comments


  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.