Executive Features Editor, Food Management
Mike Buzalka is executive features editor of Food Management and has served the magazine in this capacity since 1998. Before that, he was executive editor of The Foodservice Distributor magazine. Mike covers news, operations, management and supply chain issues for the magazine.
Mike’s Recent activity
This and Princeton University testing an off-campus meal plan extension for undergrads are some of the stories you may have missed recently.
Fully opened this fall, the Illinois Street dining facility boasts nine restaurant concepts and nearly 1,400 seats