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Red Beans with Rice and Smoked Sausage
Dec 31, 1999
INGREDIENTS:5 lb, 8 oz dried beans, pinto or kidney 1 lb, 13 oz onion, chopped 1 ½ cups green pepper, chopped ¼ cup salt 1 ½ tsp garlic powder ½ cup sugar 1 Tbsp + 1 tsp pepper 1 Tbsp + 1 tsp prepared mustard 2/3 of ...
Cucumber Cooler
Dec 31, 1999
INGREDIENTS:3 pints cucumber, chopped and seeded 1 Tbsp. salt 3 cups chicken broth 1 ½ cups half-and-half or light cream 1 Tbsp. lemon juice 3/4 tsp. Tabasco® brand Pepper Sauce 18 ice cubes for garnish, cucumber...
Kaspars Potato, Lobster and Arugula Martini
Dec 31, 1999
INGREDIENTS:2 lbs. Washington Russet potatoes as needed, salt 3 Tbsp. butter 1 clove garlic, chopped as needed, ground nutmeg 2 Atlantic lobster tails (8-12 oz.), diced 3/4 cup heavy cream 1 cup coarsely chopped...
Pork Medallions with Peppered Apples
Dec 31, 1999
INGREDIENTS:2 cups flour 2 tsps. salt 2 tsps. freshly ground black pepper 2 tsps. paprika 16 3-oz. pork tenderloin medallions ½ cup olive oil 2 onions sliced 2 Tbsps. garlic 1 cup port wine 4 cups chicken stockApples...
Idaho Potato Pancakes
Dec 31, 1999
INGREDIENTS:4 large Idaho potatoes (approximately 2 pounds), peeled and diced 1 inch 1 cup fresh corn kernels 3 egg yolks 3 Tbsp. butter 3 Tbsp. cilantro, chopped 1 poblano pepper, cored, seeded and diced 1 inch ¼ tsp...
Horseradish & Pecan-Crusted Beef Tenderloin
Dec 31, 1999
INGREDIENTS:1 ½ -2 lbs. beef tenderloin as needed, salt 1 Tbsp. vegetable oil 1 cup pecan halves ½ cup firmly packed fresh parsley leaves 3 Tbsp. mayonnaise 2 ½ Tbsp. prepared grated horseradish 1 Tbsp. soy sauce 2...
Vegetarian Chili
Dec 31, 1999
INGREDIENTS:1 bagQuick-Start Home Style Chili Mix ½ cupfennel, chopped ½ cupzucchinni, chopped ½ cupyellow crooknecked squash, chopped ½ cupgreen bell pepper, chopped 2 Tbsps. vegetable oilDIRECTIONS:1. Prepare chili...
Avocado Hash Browns
Dec 31, 1999
INGREDIENTS:6 lbs. (3 gallons) frozen hash browns with onion as needed, vegetable oil to taste, salt to taste, freshly ground pepper 6 California avocados (3 lbs.) 3 Tbsp. lemon juice for garnish, sour cream for...
Mixed Vegetables with Dal
Dec 31, 1999
INGREDIENTS:Dal ½ cup yellow split peas Water as needed ½ tsp. ground ginger ¼ tsp. garlic powder ¼ tsp. turmeric ¼ tsp. ground red pepperVegetables ¼ cup clarified butter 1 tsp. mustard seeds 1 tsp. cumin seed ½ tsp...
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