YIELD: ONE 9×13" PAN OF BROWNIES
1 stick butter, room temperature
1 box yellow cake mix
1 cup creamy peanut butter
2 large eggs, beaten
1 can sweetened, condensed milk
1 cup milk chocolate chips
Cooking spray, as needed
1. Preheat oven to 350°F. Mix first 4 ingredients. Pour half of the batter into a greased 9×13" pan. Bake 10 minutes. Remove from oven.
2. Sprinkle top with chocolate chips and drizzle with milk. Pour remaining batter on top. Bake 25 to 30 minutes or until golden brown.
Note: Batter will be sticky; spray utensils with nonstick spray
Recipe: Pasadena Independent School District Child Nutrition Department
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