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The Baylor Float consists of vanilla ice cream and Dr. Pepper.
(Iowa State) Cyclones Tenderloin features a breaded pork tenderloin, sliced onion and sweet-and-spicy pickles on a Kaiser bun.
(University of Kansas) Jayhawks Mac & Cheese features pasta and creamy white cheese sauce topped with house-smoked pulled pork, Levy signature BBQ sauce and crispy fried onions.
The K-State’s Wabash Cannondog has a bacon wrapped jumbo hot dog topped with Wildcat Purple relish.
Stormin’ from Norman Oklahoma Taco has frybread topped with ground beef, shredded lettuce, chopped tomato, beans, onions, and chili.
TCU Loaded Tots consist of tater tots, spicy queso sauce, chopped house smoked brisket and pico de gallo topped with Horned Frog Purple sour cream.
(Texas) Tech’s Masked Rider Burger features an all beef patty, Cheddar, fried onion ring, sweet pickled jalapenos and Red Raiders BBQ sauce.
West Virginia Mountaineer Roll is made with sliced pepperoni and mozzarella cheese in a soft roll.
