Skip navigation

Baylor upgrades stereotypical ‘college student’ food

Turning the idea of ramen noodles, peanut butter and jelly sandwiches and cold cereal into a gourmet experience, Baylor’s Aramark culinary team surprised and delighted students.
TAGS: Marketing
Hide comments


  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.