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Food Management
C&U trends: Mizzou ice cream, athletic dining facility
Oct 18, 2018

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USC’s coffee gets Bulletproof power

Bulletproof Coffee, the drink that’s said to boost energy and cognitive function, wakes up sleepy Trojan Family Room venue, also serves kombucha and pressed juice.

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Penn’s Houston Market gets major revamp
Don Pearse

New concepts, optional remote ordering and a more inviting environment are some of the changes to the dining center in the country’s oldest student union.

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Grocery operator opens first college location
Plum Market

The Plum Market Kitchen operation at Oakland University complements campus’s new Oakland Center complex with a high-end grocery/prepared foods outlet.

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Tulane’s new athletic dining facility open to all
Tulane University/Sodexo

The Green Wave Grille not only gives the school’s athletes what they need in terms of nutrition but also serves as an extra meal site for all other members of the campus community.

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Mizzou Tiger Stripe ice cream roars into another season
Wenbo Zhao

Since 1992, this iconic ice cream flavor has been keeping devoted fans cool.

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