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EmbersBBQ_USD.jpg Lily Ly
Embers can take its smoker/barbecue concept to different events besides offering an outdoor alternative to USD’s crowded Pavilion Dining Hall.

Outdoor BBQ stand streamlines indoor dining hall lines

Embers sits near the door of the University of San Diego’s Pavilion dining hall at peak periods to help thin the lines inside with an enticing alternative.

What do you do to lessen the crush in your residential dining facilities during peak periods? The University of San Diego (USD) has found a solution to that problem: a smoker/barbecue stand called Embers that sets up right outside the school’s main residential dining venue, Pavilion Dining, at times when crowds are expected. The school can do that because of its region’s very accommodating year-round weather, so it may not work everywhere else.

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