The University at Albany in New York unveiled its newly renovated and expanded campus center last month. The venue now brims with 14 different station concepts ranging from local and campus brands to national brands and those developed by campus dining services provider Sodexo. The result is an eclectic mix of cuisine options for diners ranging from Caribbean and Middle Eastern to Asian, Mexican and traditional American deli sandwiches, hot dogs and burgers.
Here’s a sampling of the concepts.
All photos courtesy of Univesity at Albany Dining