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Marinating eggs in soy sauce makes a unique add on to dishes like dan dan noodles at Gwinnett County (Ga.) Public Schools.

Food & Beverage

Marinades offer more than meets the eye to unlock new flavors in onsite food service applications

Taking a closer look at what the right marinade can do for meats, veggies, plant-based proteins and even eggs, food service chefs are letting the ideas marinate big time.

Feb 19, 2020

A first step of prep that can add deep flavor, poppin’ color, value and authenticity to menu items, marinating is a power tool in the onsite chef’s repertoire.

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