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How Bruno Tison Will Reposition Northwell Health’s Foodservice Operation

Michelin-star chef shaking up hospital food

The Michelin-starred chef is improving the consistency and elevating the quality of food and beverage throughout all of the N.Y.-based organization’s 22 hospitals.

Bruno Tison is tapping into his more than 30 years of experience as a world-renowned restaurant chef to bring the ultimate dining experience to his newest customers—patients of New York’s Northwell Health.

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