The comfort food served at Retreat Doctors’ Hospital might have tasted good, but its nutritional profile didn’t quite reflect the healthful habits the hospital wanted to encourage among patients and staff. Menus tended toward breaded, fried and gravied dishes, salt was used with abandon and fresh produce only made an occasional appearance.
Retreat Doctors’ Hospital
Stealth health clicks at Richmond Hospital
Retreat Doctors’ Hospital focuses on fresh, flavor to win over patients and staff