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After a decade, district reintroduces red meat on menus

Novato school district finds local source for grass-red beef.

After taking red beef off the menu 10 years ago, Director of Food and Nutritional Services Miguel Villarreal is adding it back into the rotation at the elementary schools in the Novato Unified School District in Marin County, Calif. “We now can offer a high-quality, local, grass-fed red meat and purchase it at a price we can afford,” he explains.

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