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Mobile kitchen program sees positive impact Joyce Sun/Chartwells K12
The Elly sessions include presentations by local Chartwells chef/dietitian teams about foods, nutrition and the connection between food and culture.

Mobile kitchen program sees positive impact

Chartwells Elly initiative sees encouraging results in building willingness to try new foods and raising confidence in cooking skills.

When Chartwells K12 launched its Elly (“Eat. Learn. Live”) Mobile Teaching Kitchen program about a year ago, it was banking on research that showed that a hands-on, interactive approach to teaching about new foods and how to cook might be the best way to get children not only to learn but also to internalize what they learned in a way that they will remember it and want to replicate it

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