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Wayzata High School jumps into Indian food

Student feedback leads to chicken tikka masala, more global culinary exploration.

Indian food has been poised for popularity on American taste buds for quite some time. And the younger generations are most likely to make it happen, according to research from Datassential. Compared to 11 percent of baby boomers, 20 percent of millennials and 25 percent of Gen Z are interested in Indian cuisine. 

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