Skip navigation
FM Best Concepts
best concept Sodexo

Best Special Event: Tasting the Tree of Life, The College of New Jersey/Sodexo

This special dinner featured nine meals that utilized 149 species/ingredients across the tree of life, from plants and animals to fungi and bacteria.

On Feb. 28, 2017, the College of New Jersey (TCNJ) Dining Services and management company Sodexo collaborated with the School of Science Biology Department to present a special event called Tasting the Tree of Life: Exploring Biodiversity through Cuisine to the campus community.

Register to view the full article

Please register to access this content.

Hide comments


  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.