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A Look at the Food of Scottish Rite at Children’s Healthcare of Atlanta

From the room service line to the retail café, Scottish Rite at Children’s Healthcare of Atlanta has been focusing on health, wellness and great food for patients, their families, doctors and employees.

Partnering with Morrison Healthcare means the hospital is taking advantage of great stations like Flavors 450. Chef Bradley Czajka makes sure the options are on-trend, and keeps fresh fruit just as prominent as the specialty pizzas. The employees preparing real-time orders of food for kids from the room service menu are proud that they make entrees that meet special diets and also help sick kids want to eat.
The healthy eating mission at the hospital begins with employees, and the hospital has incorporated Morrison into its employee wellness program, Strong 4 Life, spearheaded by Linda Matzigkeit, chief administrative officer of the hospital.

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