This easy, breezy read recounts the wild roller coaster ride of owning and managing a restaurant—but from the viewpoint of a species known as the "wife of the chef." ...
Two new reports released by the U.S. General Accounting Office in May take an updated look at the National School Lunch Program and some of the issues affecting schools’ ability to address nutrition and obesity concerns...
Savory chicken and sweet fruit—a classic combination in many cuisines around the world—gives you the chance to add flavorful variety and signature presentation opportunities.
TUNA WITH A TWIST: Mexican ingredients complement chopped tuna in Tuna Tacos SUSHI ROCKS... at Babson College, Wellesley, MA. GLOBAL CULINARY INFLUENCES continue to stimulate the American palate and the imagination of chefs and operators...
THAT'S A WRAP: While wraps have become a menu staple, they can still generate plenty of customer excitement, like this Steak Caesar Wrap. When wraps burst onto the foodservice scene a decade or more ago, they certainly had all the trappings of...
