For holiday menus to remember, chefs revel Latin America’s many festive foods, from Puerto Rican roast pollo to build-your-own fajitas to Mayan pumpkin seed salsa, fresh Baja bites, modern Mexican plates, ceviche, tostadas, concha, guac-stuffed...
The Shore is a newly opened Aramark dining hall with on-trend concepts and menu items like brunch burgers, avocado-crab toast, spicy chicken ‘n waffles, torta sliders, tropical tacos and cool options from vegan to meat-lover.
With a focus on the overall student experience, MUW Dining by Sodexo is leading a refresh that includes a revamp of the lobby, dining spaces, branding, signage, and promotion.
Three dining concepts, two of them created especially for the mall environment have been opened by Sodexo and Liberty University at the Lynchburg River Ridge Mall.
Even as operators face challenges ranging from fewer customers and staff shortages to supply disruptions and escalating costs, commitments to the environment and the planetary ecosystem continue.
In partnership with local business Mountain Bird Coffee & Tea, the Hill Coffee Co. coffeehouse at the University of Arkansas enhances the campus experience for students while supporting the local economy.
