A recent Food Management webinar focused on the robot-based meal delivery program at the University of Wisconsin and the person-based delivery program at the University of California-Davis that also serves the surrounding community.
Here are a dozen foodservices heroes nominated by their organizations as going above and beyond the call of duty during this spring’s coronavirus crisis.
The 25 universities listed on Food Management’s College Power Players have announced tentative plans for the fall term regarding schedules and campus dining.
The keynote webinar session in Food Management’s Back to School series explored the prospects for K-12 and college foodservice programs using survey data from Datassential and FM research.
While dining halls will have a dine-in option with limited seating, the (mobile) order of the day will be meal requests through Grubhub picked up and taken away.
