The Cohen Wing of Boston’s venerable Symphony Hall is now providing students from nearby Northeastern University an alternate—and dramatic—sit-down dining option with its array of classic musical instrument displays.

From coronavirus reopening plans to grab-and-go meal development, these were the 10 biggest stories in college dining for the year.

Catch these super fresh seafood sammie builds that are full of fresh flavor, inspiration, innovation, sustainability and a good (fish) story.

Here’s how you can help customers make healthier choices, educated them on the food-mind-body connection, maybe put a dent in the “COVID 15” pounds some of us have gained this year and most importantly, help them use good food to feel great.

Here is how the 25 college dining programs with the highest number of meal plans sold last year have approached the fall 2020 term.

The new LEED Gold Vista Grande Dining Complex at California Polytechnic State University-San Luis Obispo has seven dining outlets plus a retail market.

Plus, Texas Tech University redesigned its customizable meal programs and how to feed quarantined students