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Food Management has named Texas Tech University the winner of the Best of Show award in its 2021 Best Concept Awards program. Texas Tech and the winners in nine individual award categories will be showcased on at food-management.com this month.
Food Management magazine’s Best Concept Awards program is designed to recognize innovative and creative initiatives undertaken by onsite dining operations in the markets the magazine covers, including K-12 schools, colleges, healthcare facilities, business/industry locations and sports/entertainment venues. The awards are presented in various sub-categories covering the different aspects of onsite dining operations, such as menus, customer service initiatives and special events, plus an overall Best of Show award that recognizes overall achievement over an extended period.
Here are the 2021 Best Concept Award winners…
