Spectrum Health’s Michigan Street Market engages community, serves Butterworth Hospital with a sleek design, fresh produce mini market, local sandwiches and sushi, fresh smoothies, house-smoked meats and more.
Robert Wood Johnson staff can enjoy customized frozen yogurt 24/7 thanks to a sophisticated, automated unit.
Drawing on his German heritage and the rich melting pot of Texas cuisine, Uwe Rudnick is bringing new flavors to the residents in a Fort Worth senior living high-rise.
As we look back at the trends in health care dining in September, one of the biggest hits was a new Starbucks-branded coffee kiosk in the lobby of South Georgia Medical Center. The dining team at this Morrison Healthcare account had been looking...
Through Morrison Healthcare’s Teaching Kitchen program, the TV star and cookbook author shares her secrets for No Butter Chicken, mango lassi and more.