USDA will provide assistance to help schools respond to food and labor supply chain disruptions and is designed to support agricultural commodities procurement and help school nutrition professionals ensure students have reliable access to healthy...

In the foodservice industry, different markets can come up with innovations, ideas and initiatives that might apply more broadly. Here are some from the commercial and retail food worlds onsite operators might want to keep an eye on….

In Charlottesville City Schools, kitchens are packing up lunches for the classroom.

Culinary Services Group is trading packaged for homemade and healthy at a youth residential behavioral center.

With schools and colleges beginning their fall terms, early indications of troubles with labor and product availability are cropping up.

Rather than a single traditional cafeteria, Lamar High School has distributed 16 dining outlets across its eight academic neighborhoods where students can grab a snack or meal at any time during the day.

Monthly specials create a more inclusive menu designed to engage students.