Senior Dining

Longtime Swedish Hospital executive chef now oversees dining services at Rogue Valley Manor senior living facility.

Family dining atmosphere supplants “institutional” model at all of the company’s eldercare accounts.

Vi has partnered with a California winery to bottle its own Luxus brand, which it serves in its onsite dining establishments.

Senior dining foodservice pros are always on the lookout for the details that can make the difference between a dinnertime struggle and a nourishing meal.

This mobile cold steel organic ice cream concept is designed especially for senior centers where its menu of frozen delights has special appeal either as part of a regular café rotation or a special event cart.