Chartwells sees not only more plant-based menus but greater emphasis on onsite production, vegan snacks and even plant-based “seafood” alternatives in the coming year.
The international terminal at Melbourne Orlando International Airport now offers popular American cuisine with a creative twist as well as traditional favorites like burgers, flatbreads, salads and sandwiches.
This and a study identifying the most popular commercial fast food chains near major universities are some of the stories you may have missed recently.
