Design

The leading university devoted to a deaf and hearing-impaired population considers their unique challenges in renovation.

The Atrium Market with its made-to-order food stations and the Atrium Café premium bakery café in OneAmerica Tower illustrate the new look of corporate dining.

A two-story cafeteria with seven serving stations designed and operated by contract firm Creative Dining Services and spectacular views of Pike’s Peak is a highlight of the benefits available to Ent staff coming onsite.

Fully opened this fall, the Illinois Street dining facility boasts nine restaurant concepts and nearly 1,400 seats

Two micro-markets and 10 dining stations in a food hall setting highlight a foodservice environment designed for the new workplace.