At Baptist Health, a multi-phase renovation strategy has spread capital costs over several years
and allowed the foodservice department to continue operating as its kitchen has been completely
rebuilt, one piece at a time.
Extensive renovations at the University of Washington’s dining operations have made it a “must see” program and facility for college foodservice operators nationwide.
Knowing how to get your Administration on your side is a key management skill.
Your strategic plan will get closer attention from your administration if you tie it to a clearly-defined financial benefit.