Best Concepts winner M2, the second café on the McLean, Va., headquarters campus of Capital One, sits in the complex’s new 470-foot tower and offers a distinct set of menu concepts from the other campus café. For more on the café, go here...
A brand-new second café at this corporate complex is highlighted by a flexible outdoor venue that is a combination breakfast/smoothie/grill/ice cream/coffee/adult beverage bar depending on the time of day.
Listen to this podcast on Apple Podcast or Soundcloud...
In Food Management’s podcast we talk with Boston College dining about a failed delivery attempt and listening to your customers.
As a supplement to the 2019 edition of FM’s College Power Players listing, here are profiles of 19 other prominent college dining programs, including capsule summaries of major recent initiatives and planned new ones...
“A training ground, a practice arena and the big stage all rolled into one” for La Cocina, a San Francisco-based nonprofit working to solve problems of equity in business ownership.
Operators gathered for On Site with Food Management at the recent NRA Show.
Here are the 25 college dining programs with the highest number of meal plans sold.
Three Eighty Ate, the Restaurant Associates dining operation at Citi in New York, is named Best of Show alongside 10 category winners. The winners will be showcased in July in FM’s print edition and online.
In our latest edition of Food Management’s podcast, we speak with Jim McGrody of UNC REX Healthcare about starting a food pantry and creating a culture of culinary excellence at a hospital.