It’s a worthwhile endeavor for your organization and your community, but in case you’re apprehensive about hiring people with physical and mental challenges, here are some pointers from two experienced general managers.

Contract firm Company Kitchen has designed half a dozen upscale concepts fitted into an expansive dining space for healthcare tech firm Cerner Corp.’s cutting-edge Innovations Campus.

Though it participates in the federal school lunch and breakfast programs and abides by their rules, Greenville County Schools menus high-quality dishes, from customized mac and cheese bars to Certified Angus Beef burgers across its entire system.

Creative concepts, a wide range of retail and residential dining options and flexible meal plans make staying onsite an attractive choice at Northern Arizona University.

A new main hospital and the conversion of the old one to a cancer care center gave the dining team at Sanford Health a chance to design and open retail outlets with flair and construct an efficient centralized kitchen.

How do we define sustainability? It’s meeting the needs of the present while improving the ability of future generations to meet their own needs by...

10 tips from media management to retraining staff help you move forward

Each month since 2011, the Centerplate team bakes, packs up and sends dozens and dozens of cookies to Navy men and women serving overseas.