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Get the latest news and innovation from accounts managed by Compass Group and its affiliates, including Bon Appetite, Culinart, FLIK, Restaurant Associates and Chartwells.

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5 coronavirus things: Child nutrition programs lost $1B in last 10 weeks

Jun 03, 2020

Culinary Academy at St. Jude Children’s Research Hospital advances employee careers and boosts the quality of the hospital’s food and nutrition staff

Jun 03, 2020

5 coronavirus things: Riots force Chicago Schools to suspend meal program for a day

Jun 02, 2020

Stories from the front lines: Broward County school district serves kids and families during pandemic

Jun 01, 2020

Inspiration: Local entrepreneur brings coffee and event experience to hospital café

Jun 01, 2020

Featured

5 coronavirus things: California State system announces most fall classes will be online

May 13, 2020

The road ahead for onsite dining: The impact on hospitals

Apr 30, 2020

Foodservice menu trending: Sodexo's executive chef on updating menus; 12 taco ideas; and more

Apr 09, 2020

Report: Healthcare food service operators ‘cautiously optimistic’ during coronavirus pandemic, share solutions

Apr 01, 2020

Highlights

FreshDirect delivery truck-New York City

FreshDirect to sell meals from Restaurant Associates

Apr 20, 2020

Online grocer helps onsite dining firm’s cooks stay employed

New York Times, Restaurant Associates, Baldor Specialty Foods collaborate on clever new recipes to take a bite out of food waste

Apr 17, 2020

New York Times Executive Chef Max Cavaleri puts some groundbreaking culinary ideas into action at The Food Asset...

5 coronavirus things: COVID-19 furloughs hit Compass

Apr 01, 2020

This and Facebook donating $300,000 worth of food it had on hand when it sent workers home are some of the...

Coronavirus Updates

The latest updates on coronavirus and COVID-19 for food service operators.

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How Bon Appetit, World Central Kitchen fed quarantined Grand Princess passengers

Mar 31, 2020

Contract management company teams up with chef José Andrés to feed 3,500 stranded cruise ship passengers.

One On One With: Morrison Living’s Christian Schultz on troubleshooting and menu development in senior dining food service

Mar 02, 2020

The corporate executive chef also talks about how he makes sure things are running smoothly, from menus to staff engagement and patient satisfaction.

Cleveland Museum of Art’s Provenance café by contract management company Bon Appetit gets inspired by Tiffany glass art exhibit

Feb 26, 2020

The colorful transparency and light of art exhibit Tiffany in Bloom: Stained Glass Lamps of Louis Comfort Tiffany exhibit leads Chef Doug Katz and Bon Appetit Management Co. crew to embark on artistic culinary journey using winter citrus, stained...

Compass One Healthcare gets real-time feedback on hospital patient meal service with game-changing MyRounding software

Jan 06, 2020

Technology that allows hospital food service managers to enter data while making rounds with patients provides advantage to boosting quality of food experience, satisfaction scores.

Case Western Reserve University’s hoop house

Bon Appetit-funded grant helps Case Western Reserve University hoop house program

Nov 25, 2019

Case Western Reserve University humanitarian design group wins grant to design solar-powered ventilation system to address a...

Compass unit brings independent restaurants to onsite locations

Sep 30, 2019

FoodWorks is now in about two dozen markets and growing fast by deploying pop-ups of local concepts in business, institutional...

Restaurant-Associate’s-Taste+Fitness-Recovery.png

Restaurant Associates designs optimized meals

Aug 22, 2019

Restaurant Associate’s Taste+ program offers nutritionally optimized meals—for folks who crave delicious food.

Peruvian street food concept a hit at Harvard Business School

Jul 31, 2019

Lomo Saltado boosts participation numbers by a quarter when it makes its regular appearances at HBS’s action station.

RA concept expands pasta’s possibilities

Jul 23, 2018

Customers are clamoring for this new noodle concept, which trades wheat for veggies and gluten-free options.

Best Special Event: Solutions 5 Conference menu, Microsoft/Compass Group

Jul 16, 2018

Microsoft and Compass deployed a series of themed menus at the different meal and snack periods of the Solutions 5 conference that very creatively reflected the themes of the various sessions. Here’s a photo tour of some of the creations.

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