FM 50 2016: No. 31 HHS Culinary

This is part of Food Management’s annual Top 50 report, a proprietary ranking of the largest noncommercial contract management companies.

Mike Buzalka | Mar 17, 2016

HHS Culinary continues to rocket up the Top 50 listing, increasing revenues from $39 million to $65 million between 2014 and 2015 and the number of contracts held from 27 to 46.

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