Epicurean Group is committed to socially responsible and environmentally sustainable business practices, with all of its operating sites displaying its sustainability pledge. It purchases locally, within 150 miles of each facility, whenever possible to support the local community, serve healthy, seasonal food, and reduce CO2 emissions from transportation.
FM 50 2016: No. 37 Epicurean Group
This is part of Food Management’s annual Top 50 report, a proprietary ranking of the largest noncommercial contract management companies.