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Culinary Demonstration: Inspiring Recipes that Save on Labor

Tuesday, September 21, 2021 | 2:00 PM Eastern Daylight Time

Join Chef Gerald Drummond as he showcases exciting recipes in a culinary demonstration. These recipes will help your operation meet the needs of consumers looking for plant based, bowls, and modern comfort menu items while helping you save on labor back of house.







Gerald Drummond
Executive Chef
Campbell’s North American Foodservice