To eat on- or off-campus? That is a key question facing today’s college students. But while they have more dining options than ever before, an increasing number of students are choosing to purchase food and beverage from on-campus foodservice outlets. Whether it’s a main meal, a mid-day beverage boost or a late-night snack, today’s students place variety at the top of their menu-must-have lists—and many progressive colleges and universities are giving it to them.
More choice, more visits
A special message brought to you by TABASCO®